Greg and I decided to get out of the house last night and go down to 3Tides for dinner. It was pouring rain and so there was a quiet crowd gathered there. As I said before, there are some new menue specials there for the likes of us who don't eat seafood. A hot artichoke spinach dip and Swedish meatballs with mashed potatoes caught my eye. Sarah recommended the meatballs and we also had a chicken quesadilla...they really are the best in town. While we were chatting around the bar, David brought our usuals over without our even ordering them...Have I said that I love 3Tides? We had appetizers with little Luna, who is 7 months old. She shared her organic fruit rice cakes with us, but I thought them rather sticky for my palette.
The meatballs and quesadilla arrived and Tom, the cook at 3Tides perfected getting the quesadillas extra crispy by baking them on a round pizza pan...this was the best one yet. Meatballs were good, and the mashed potatoes had a nice bit of ligonberry sauce on them, but the meatballs needed a bit more sauce to make them moist..all in all a great evening with old friends.
Today is Libby's birthday, so I have to make the dogs a liver cake for dinner...Perhaps I won't share that recipe with you!

Enjoy,
Seth