I just got the ultimate MaineFoodie type box from UPS today. Didn't know what was in it, so I opened it and found 15 fresh Persian limes wrapped in bubble wrap from my mom! They got to Florida to find all their fruit trees sagging with fresh Persian and Mexican limes and two kinds of oranges. Aside from making wicked margaritas, I'm taking suggestions for what to do with these juicy limes. (my sister got all the mexcan limes as she is a key-lime fanatic.) Personally, I'm thinking of great lime sorbet or perhaps a lime pie.