Thursday, October 12, 2006

Greg and I drove to Portland last night to see David Sedaris with my sister and a friend of hers. We met at Portland Flatbread Co. for dinner and I have to say, I really like this quirky place. Its easy to meet people there, centrally located, and the pizza is ok too. All I wanted was cheese, so I ordered a half asiago and mozzerella with herbs. Excellent. Greg had the carmelized onion and sun dried tomato and as he said, "I burped up onions all night after that" We got up after the meal and went to sit in front of the pizza oven (they have a big piece of granite to sit on) and watched. Of course I wondered if it was hot enough to fire ceramics in!
One whole pizza (organic sausage) and two half pizza, two salads and four glasses of wine came to $75.00. A bit on the hefty side for pizza, but what do you expect, its the big city!!!


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